notsmokinjo

I've had crocodile jerky... do you think it would be similar to gaitor? (The kid makes her own Jerky... she asked Santa for a dehydrator last year.)

So you seriously think the Hemsworths are just actors? (Oh @Mac#23...Google Plasmo...awesome kids show from the 90s...)

And one for the grandad's who stand in when dad's can't...

Some Aussie songs on this Aussie Fathers Day....won't be seeing my dad this father's day due to covid lockdown.

What? On Father's Day....yeah nah that's a NOPE. @Cbdave....happy fathers day mate, hope ya have a good one.

5 years of my childhood...do you think that explains a lot? (Aussie kids tv shows are definately out there...The Aunty Jack show featured a bearded cross dresser...then there was round the twist which featured a magic fish that swam into the end of a boys d1ck with just it's tail hanging out that made him a awesome swimmer....I dunno how we all ended so normal)

Here's one just for @Mac#23

Million Dollar Arm My All American...omg I cried. Impossible

Is it because you want be Claude the Crow and sing the song?

Confession: I like to eat the green bits on strawberries. Confession: I have no idea why.

Emmental

Thanks Doreen. I'm certainly on smaller serves too. It's the best diet for weight loss because if I cheat I suffer...lol...lucky for me I h ave lots of spare kgs to drop.

HSP (Halal Snack Pack).... An aussie invention where we appropriated someone eles thing and gave it our own twist...Your welcome world... omg I want one now.... chips (fries), grated cheese, covered in kebab meat covered in sauce (garlic, or chilli, or BBQ, or sweet chilli, or a mix of 2 or more)...

cos its a typo and it should be called autoincorrect. Why are grains of rye called berries?

Davidsons plum

Silvanas

Turon

Hi Mona... yes medical. I had a couple of emergency surgeries in May which have damaged my digestive system and at the moment I can't process fat, cruciferous (sp) veggies, dairy, meat and most legumes and grains. They are not sure if there is an underlying condition causing this or if it is a scar tissue issue... they can't do the tests to work it out because of Cv-19 stage 4 restrictions in Melbourne so I am managing it as best I can with diet. Sometimes I cheat, and have something I know I'm not supposed to but then the hell my body goes through makes me not inclined to at all.

I am essentially living a plant based diet at the moment. And pretty limited variety of things I can eat too. ketogenic is definately off the table for me because I have to be as fat free as possible unless I want to spend half the day on the dunny. My only exceptions are an egg every 2-3 days, oysters once a week and some steamed flathead once a week. I can't even have tuna or salmon or barra because the fat contents are too high.

Still living a virtual vegan diet due to health issues and the frickin thyroid... had a yummy win tonight...it is virtually fat free too. 'Creamy' Mushroom and Tomato Pasta Ingredients: 2-3 cloves of crushed garlic 300g sliced mushrooms (white button, or Portobello, or Swiss brown or a mix even) 300g cherry tomatoes, halted. 1.5 cups water 100g fresh baby spinach leaves Fresh basil leaves to taste Crack of pepper 2 table spoons brewers yeast (nutritional yeast powder. Olives (I like kalamata) Dried oregano to taste. 1. In a fry pan ad 1/2 cup water and the garlic. Cook for 2 minutes on high allowing adding a little water if needed. 2. Add mushies and cook for 4 minutes or so stirring occasionally. Add oregano. 3. Add tomatoes and 1 cup water. Cook down so that water evaporates and thickens. 4. In a separate container, mix yeast with water to form a paste. Add this paste to the sauce. This will thicken it more and make it creamy. 5. Add spinach and olives and toss. Let spinach wilt. Add chopped fresh basil leaves. 6. Toss through pasta. (I used chickpea pasta spirals because I am allowed to eat them) and serve with a crack of pepper or a sprinkle of chili flakes or some nutmeg. If you can have dairy do the parmessan thing, if ypu are d asiry free sprinkle with nutrition yeast flakes for a flavour and protien hit. I put the pasta on about the same time I added the mushies and the whole meal was done within 10 minutes. Confession: I used pre sliced mushrooms which cut the prep time.

With 70% of the vote and a clear majority I hereby declare the Quit Class of 2020 The Freedom Force So... our darly FFers... do ya want me to scazzy up my sketch or does someone have a kick ares idea for your logo???? Open to one and all.... would be great if we got a few suggestions because we could have another vote and we all know how much I love me a pole.

I always preferred the sound track to Reservoir Dogs...

Confession: Some mornings I look in the mirror at my hair and think, it worked for Einstein why isn't it working for me. Then I think are Fruck It, what do I care if it looks like I stuck me finger in a power point, I don't have to look at it.

Isn't variety the spice of life?