XXXX...prounced Forex...a type of beer popular in QLD...home of the banana benders....particularily popular in the gold variety. Pretty sure this is @Cbdave's preferred brand of froffy (BEER)
TimTam ....the greatest biscuit (cookie for the yanks) in the world....delicious eaten normally but fan-frickin-tastic slammed. Basically chocolate cream, sandwiched between 2 chocolate biscuits coated in chocolate... her is a nice piccie...
Milo....malted chocolate milk powder that can be eaten straight from the tin, sprinkled on ice cream, or mixed with hot or cold milk to make a delicious bevy....(bevy = beverage)....what every Aussie over the age of 2 can tell you is that the instructions on the tin are only their to confuse foreigners...one must at the very least triple the recommended number of spoons...Oh and the only spoon to use is a table spoon.....when its made with cold milk it doesn't fully dissolve but forms a gooey slightly crunchy sludge on the top that one should eat with a spoon first...I don't make the rules it's just how it is....now here's where things get tricky...if you thought the great Aussie potato cake/scallop debate was crazy you ain't ever been in a Milo-then-milk vs milk-then-milo debate....it should only ever be milk the Milo...
Chochie (chocolate) Ripple Bickies (biscuits(cookies))....at face value they are just a plan, kinda short, chocolate cookie....but dont be fooled...these are really versitile little fruckers....these are rarely eaten on there own but instead are used as an ingredient in a multitude of dessert recipies....i personally use it in no less than 20 things i regularilly whip up...most famous would be the chocolate ripple cake....it probably simple science but if you cover these bIckies in whipped cream and sandwich them together in a log shape then bung em in ya fridge overnight the biscuit turns into a kind of cake consistency....Oh my god...so yum...tiramisu ish kinda but better...the kid on the other hand sandwiches two together with vegemite and calls that lunch.