Sazerac

6 you doing OK, G ?

6

6

6 hold your horses

4

4

4

4

4 hi G

here, electricity and lightening singes singe

las Late assignations, sexy/

4

3

Pressure cookers are only salty if you add salt, the method of cooking doesn't impart salt. I haven't had one since the old days loved it and had no problem until I couldn't find parts like @Cbdave. You should check out the new ones, for sure. Technology is our friend, innit ? Well, there was that one incident...guests coming for dinner. Taking artichokes out of pressure cooker and couldn't get thefucker open....guests waiting and hammer no help.

right and food retains a lot more nutritional value at pressure. @jillar this contraption can also cook like a crockpot or crotch pot as, Mama @Boo used to say. ( I LOVE Boo's Mama) @reciprocity how long ago was this ? Was it a modern one that blew up ? They are a lot less scary then they used to be. They try to avoid error and shut down. Plus, you aren't messing with a live flame. I'm going to like this very much. I am v. into making deep flavorful broths...then make glace or some sauce. The beans are the best...tender and creamy and still have some integrity. Very impressed. The Test Kitchen will try yoghurt this weekend.

I have you to remind me, darling Porcini, too

0 nice hour of O

0

I won't complain over a series of O

They call this an electric pressure cooker but, it does slow cook , saute, rice, yoghurt also. OK, I will look for Instapot stuff on the net, this must be one of those. Thanks @jillar I'm loving this already. What's your favorite thing to hot pot ?

0 my favorite part of the game, really. Better O's after a BIG WIN like yesterday, though.

Big O congratulations Sticks. That Johnny was a dark horse.

NO BIG O

In Chez Sazerac's Test Kitchen. Virgin run with new modern electric pressure cooker/slow cooker/yoghurt maker/rice cooker.....contraption. Red Beans came out unbelievably creamy and good and under an hour ? Very satisfied. Trying some fancy gourmet rice in it next. Then all the veg in the house for veg broth/stock Does anyone here have one of these and can point me in the right direction ? It has sorely inadequate instructions and no cook book so, I am winging it. I am thinking @Linda Thomas must have one. @reciprocity ? @Cbdave ? Who am I forgetting ?

15