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Corn on the cob How many ways to prepare the humble corn cob. Boiled in salt water, on the grates of a grill, in the ash’s of the fire. My every day go to is the microwave. Husk on into the microwave high 5 mins. Remove with a t towel, it’s hot. Chop of the stalk end with a heavy knife. Squeeze. The corn will pop out of the husk cleanly leaving the silk behind. Best thing isits got that earthy flavour you get from being cooked in the husk.

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G’day NOPE .....Not One Puff Ever.

Legs 11

NOPE!

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NOPE

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Nope

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I am not going to smoke today. NOPE.

NOPE

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NOPE!

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N.O.P.E. 🙏

NOPE!

NOPE…

No 9

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Gday Well … teenager at last well done

NOPE!!